Switzerland’s tastiest secret.
Appenzeller manufactures in Switzerland, and is headquartered in Appenzell, Switzerland.
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cheese, Swiss cheese, Silver Label, Gold Label, Black Label, Purple Label, Label.
Appenzeller Classic Tasting Notes | Gourmet Cheese of the Month Club
We found it to have a pleasing, smooth texture. Its real charm though, is its fruity tanginess, making it a perfect
Appenzeller – A Swiss Favorite
There is nothing like the taste of place in a high-quality, hand-crafted cheese.
Appenzeller Extra Black
This cheese is excellent spicy and strong like a hard cheese must be.
Headquarters and manufacturing are recorded separately, because they are often different places: a brand headquartered in one country frequently manufactures in another. Tabarnam lists what the catalog holds and marks the rest unknown. Entries come from public sources and may be incomplete or out of date — production moves.
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