Where is Ashai-Shuzo made?

Grown in Nature, Brewed with Excellence, Evolving with the Times

Ashai-Shuzo manufactures in Japan, and is headquartered in Nagaoka, Niigata.

Headquarters
Nagaoka, Niigata (Japan)
Website
asahi-shuzo.co.jp

Manufacturing locations

What Ashai-Shuzo makes

Kubota Manjyu, Kubota Senjyu, Asahiyama, KUBOTA GIN, Kubota Sparkling, Kubota Junmai Daiginjo, Seasonal Limited Sake, Junmai Ginjo Sake.

What reviewers say about Ashai-Shuzo

Kubota Sake: Niigata's Elegant Premium Line Reviewed
Kubota is a premium sake brand produced by Asahi Shuzo. Light-bodied with a clean, mineral-driven palate. Subtle notes of melon rind, steamed rice, and a touch of white pepper.

Taste Testing All Of Kubota's Flagship Sakes
Tasting notes for Kubota sakes including appearance and flavors across flagship lines.

Asahi Shuzo Visitor Reviews
Kubota and Asahiyama are both delicious sake. The tasting room also sells many food items.

About this listing

Headquarters and manufacturing are recorded separately, because they are often different places: a brand headquartered in one country frequently manufactures in another. Tabarnam lists what the catalog holds and marks the rest unknown. Entries come from public sources and may be incomplete or out of date — production moves.

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