Where is Blues Hog made?

Award-Winning, Choice of Champions

Blues Hog manufactures in USA, and is headquartered in Washington, MO.

Headquarters
Washington, MO (Missouri · USA)
Website
blueshog.com

Manufacturing locations

What Blues Hog makes

Original BBQ Sauce, Champions' Blend BBQ Sauce, Tennessee Red Barbecue Sauce, Smokey Mountain Barbecue Sauce, Hot Honey BBQ Sauce, Whiskey Blues BBQ Sauce, Sweet Asian Dragon BBQ Sauce, Sizzlin' Heat BBQ Sauce, Steak & Chop Sauce, Wild Wing Sauce, Beef Marinade Mix, Apple Wood Chips, Apple Wood Chunks, Pecan Wood Chunks, BBQ Pulled Pork, BBQ Brisket Burnt Ends, Rubs, Sauces, Marinades, Charcoal & Wood.

What reviewers say about Blues Hog

Blues Hog Barbecue Sauce Review
Blues Hog barbecue sauce went on to win awards as "Best Baste on the Planet," and People's Choice at the American Royal. The same reasons I didn't find this to be the top sauce for the home griller are the exact reasons it's so cherished in competitions.

Blues Hog Tennessee Red Barbecue Sauce Review
For my taste buds, this is the perfect vinegar sauce—it's uncomplicated yet builds pleasing layers of flavors that are bold, but in balance. For my money, there's no better sauce to dress my pulled pork.

The 3 Best Barbecue Sauce of 2026
The legit smokehouse flavors of this sauce just make sense when basted on a protein and grilled, but the sauce’s syrupy texture and sweetness don’t exactly work as a dipping sauce.

About this listing

Headquarters and manufacturing are recorded separately, because they are often different places: a brand headquartered in one country frequently manufactures in another. Tabarnam lists what the catalog holds and marks the rest unknown. Entries come from public sources and may be incomplete or out of date — production moves.

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