Where is Firsthand Foods made?

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Firsthand Foods manufactures in USA, and is headquartered in Durham, NC.

Headquarters
Durham, NC (North Carolina · USA)
Website
firsthandfoods.com

Manufacturing locations

What Firsthand Foods makes

Andouille, Bratwurst, Smoked Canadian Bacon, Chorizo, City Ham, Country Breakfast Sausage Links, Country Breakfast Sausage Patties, Country Breakfast Sausage, Fennel and Black Pepper Salami, Ground Beef, Ground Lamb, Ground Pork, Hickory Smoked Bacon, Kielbasa, Merguez, Spicy Italian Sausage, Sweet Italian Sausage, Whole Hog BBQ, Ham Hocks, Pork Neck Bones.

What reviewers say about Firsthand Foods

Firsthand Foods Anthem Video
Firsthand Foods sells pasture-raised pork, beef and lamb and supports 45 small-scale livestock producers in North Carolina; the video showcases the unique sourcing from local farms and emphasizes the freshness and quality of their meats. — YouTube

Lucky's Makes Durham Feel More Like New Jersey Than Anywhere Else
Drew Brown, former staff chef at Firsthand Foods, brings expertise to Lucky's deli; the article notes Firsthand Foods' role in supplying quality local meats that contribute to flavorful, community-focused dining experiences. — indyweek.com

You Can Eat a Tarantula at Bull City Burger, But There Are Better Things on the Menu
Bull City Burger sources whole pigs from Firsthand Foods and utilizes nearly everything; the review highlights the tasty and sustainable quality of meats from Firsthand Foods in supporting creative, nose-to-tail menu items. — indyweek.com

About this listing

Headquarters and manufacturing are recorded separately, because they are often different places: a brand headquartered in one country frequently manufactures in another. Tabarnam lists what the catalog holds and marks the rest unknown. Entries come from public sources and may be incomplete or out of date — production moves.

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