Live cultured. Small batch. Real fermented foods. Made to do more.
Food and Ferments manufactures in USA, and is headquartered in Cortland, NY, USA.
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Classic Sauerkraut, Caraway Sauerkraut, Hearts On Fire Sauerkraut, Wild Leek + Dandelion Kraut, Curry Sauerkraut, Traditional Kimchi, White Kimchi, Vegan Kimchi, Garlic Dill Pickles, Ginger Beets, Dilly Beans, Jalapeño Carrots, Beet Kvass, Fireside Tonic, Elderberry Tonic, Pickle Juice, Kraut Brine, Charcuterie Board Bundle, Best Sellers Sampler Pack, Bartender's Bundle.
Central NY couple's tiny 'Food and Ferments' biz wins national food award
Dave and Carly Dougherty's Food & Ferments won first place in the 2018 Good Food Awards for their Hearts on Fire Kraut.
Can’t beet this beverage: Local ferment company brings home a 2022 Good Food award
Food & Ferments’ Beet Kvass won a 2022 Good Food Award in the drinks category; second award after 2018 for Hearts on Fire Sauerkraut.
Made In Central New York: Food and Ferments spicing up local produce for people everywhere
Company expanded from Truxton farmhouse to Cortland facility making sauerkraut, kimchi, and pickles.
Headquarters and manufacturing are recorded separately, because they are often different places: a brand headquartered in one country frequently manufactures in another. Tabarnam lists what the catalog holds and marks the rest unknown. Entries come from public sources and may be incomplete or out of date — production moves.
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