Heirloom-quality culinary knives
Henry Hyde Handmade Knives manufactures in USA, and is headquartered in Baltimore, MD.
118mm Wa Petty, 146mm Damascus Western Chef, 161mm Damascus Wa Santoku, 168mm Damascus Wa Chef, 168mm Damascus Wa Nakiri, 176mm Western Damascus Chef, 180mm Western Boning/Breaking, 187mm Wa Chef, 188mm Damascus Wa Super Petty/Slicer, 202mm Wa Damascus Chef, 205mm Damascus Western Chef, 207mm Wa Bread, 7" Ceramic Honing/Sharpening Rod, 8 x 3" Leather Stropping Block, Chopsticks!, Denim Apron, Doghead Crab Mallet, Mosaic Damascus Dagger with Sheath, Wood Pan Scraper/Salad Tong, Chef Knives.
Bought - Hyde Handmade Gyuto
Positive discussion and sales of Hyde knives indicating quality.
NKD: Hyde Handmade 270mm Sujihiki
Henry Hyde is a blacksmith in Baltimore, Maryland and does phenomenal work.
SOLD - Hyde Handmade and C. Anderson
I can confirm that Henry Hyde makes some of the best knives around.
Headquarters and manufacturing are recorded separately, because they are often different places: a brand headquartered in one country frequently manufactures in another. Tabarnam lists what the catalog holds and marks the rest unknown. Entries come from public sources and may be incomplete or out of date — production moves.
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