Where is KOL Foods made?

The Kosher Grass-fed Meat Company - 100% Grass-fed, Premium Regenerative, Susta…

KOL Foods manufactures in USA and Uruguay, and is headquartered in Silver Spring, MD, USA.

Headquarters
Silver Spring, MD, USA (Maryland · USA)
Website
kolfoods.com

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Manufacturing locations

What KOL Foods makes

Whole Ducklings, Chateaubriand Steak, Turkey Breast, Rib Roast, Rib Eye Roast, Homestyle Chicken Bone Broth, Whole Heritage Chicken, Lamb Shoulder Roast, Ground Lamb, Turkey Jerky Teriyaki, BBQ Turkey Jerky, 90% Lean Ground Beef, Ground Turkey Mixed, 85% Lean Ground Beef Chuck, Lamb Shank, Short Rib Burger Blend, Brisket Burger Blend, Lamb Shawarma, Chicken Feet, Beef Heart.

What reviewers say about KOL Foods

Best Stock Ever!
I've made good chicken soup before, but the soup I made from the feet is by far the richest and tastiest I've ever had. Loads of collagen and flavor.

Kosher Meat Finds Greener Pastures
Her second email yielded sales of more than 2,400 pounds of steaks, roasts, and ground beef to members of 14 area synagogues.

KOL Foods Review (2026): Is It Worth It?
Only US source of regenerative 100% grass-finished glatt-kosher beef; highest sustainability positioning in kosher meat.

About this listing

Headquarters and manufacturing are recorded separately, because they are often different places: a brand headquartered in one country frequently manufactures in another. Tabarnam lists what the catalog holds and marks the rest unknown. Entries come from public sources and may be incomplete or out of date — production moves.

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