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Lasater Grasslands Beef manufactures in USA, and is headquartered in Matheson, CO, USA.
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Ground Beef, Filet, Whole Tenderloin, Steaks, Roasts, Brisket, Sides of Beef, Patties, 35 Day Aged Ground Beef, Sirloin Steak, 35 Day Aged Sirloin Steak, Round Steak, Rib Roast, Rib Eye Steak, 35 Day Aged Rib Eye Steak, New York Strip Steak, Flat Iron Steak, Filet Mignon, Pikes Peak Roast, Sampler Packages.
Customer Testimonial
As a mother of three young children, nothing is more important than the health of my family. That's why we only eat your beef. My kids love the taste and, as any mom can tell you, finding healthy food that kids like is like finding the pot of gold at the end of the rainbow.
Fast Food Nation excerpt
The Lasater Ranch occupies about 30,000 acres of shortgrass prairie near the town of Matheson, Colorado. It is a profitable, working ranch that for half a century has not used pesticides, herbicides, poisons, or commercial fertilizers on the land...
Back to Grass
Grass-fed beef tastes better than corn-fed beef: meatier, purer, far less fatty, the way we imagine beef tasted before feedlots and farm subsides changed ranchers and cattle.
Headquarters and manufacturing are recorded separately, because they are often different places: a brand headquartered in one country frequently manufactures in another. Tabarnam lists what the catalog holds and marks the rest unknown. Entries come from public sources and may be incomplete or out of date — production moves.
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