Where is Loisa made?

Welcome to the New Latin Kitchen

Loisa manufactures in USA and China, and is headquartered in New York, NY, USA.

Headquarters
New York, NY, USA (New York · USA)
Website
loisa.com

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Manufacturing locations

What Loisa makes

Sazón, Adobo, Sofrito, Recaito, Sofrito Rojo, Salt-Free Sazón, Salt-Free Adobo, Turmeric, Cumin, Ground Black Pepper, Sal Marina, Cinnamon, Smoked Paprika, Garlic Powder, Oregano, Bay Leaves, Whole Cinnamon Sticks, Whole Cumin Seeds, Whole Annatto Seeds, Whole Black Peppercorns.

What reviewers say about Loisa

Customer Testimonials
The most flavorful organic sazón, adobo and sofrito on the market.

Loisa Flavor Trio Review
Latinx-owned spice company Loisa is on a mission to answer those questions, while paying homage to the greats.

Friends' Kitchen Side Hustle Surpassed $130,000 in 3 Days
Hattis and Luna launched their Latin food and kitchen brand Loisa with just two products in 2018.

About this listing

Headquarters and manufacturing are recorded separately, because they are often different places: a brand headquartered in one country frequently manufactures in another. Tabarnam lists what the catalog holds and marks the rest unknown. Entries come from public sources and may be incomplete or out of date — production moves.

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