Markegard Family Grass-Fed provides the community with locally born, raised and…
Markegard Family Grass-Fed manufactures in USA, and is headquartered in Half Moon Bay, CA, USA.
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Ground Beef, Ground Pork, Pasture Raised Whole Chicken, Pork Tenderloin, Short Ribs, Rib Eye Bone In, Pork Chops, Lamb Rack, Ground Lamb, New York Steak, Filet Mignon, Bacon, Chuck Roast, Brisket, Oxtail, Beef Liver, Beef Heart, Beef Tongue, Pork Sausages, Chicken Wings.
San Mateo County ranchers feed growing demand for grass-fed beef
The taste is what keeps Half Moon Bay’s Pasta Moon coming back for more. “I know where the cattle come from, I know what they eat,” said Kim Levin, owner of Pasta Moon. “They’re allowed to roam free, which makes them healthier and makes the meat more flavorful.”
Making a Mark
Doniga and her husband Erik Markegard... raises grass-fed beef, grass-fed lamb, pastured pork and chicken on over 10,000 acres... Markegard Ranch is free of pesticides and chemical fertilizer, and the cattle and sheep are not grain-fed or given synthetic hormones or antibiotics or put in feedlots.
Interview with Doniga Markegard, Rancher at Markegard Family Grass-Fed
We’ve been doing this for 15 years, now. We raise 100% grass-fed beef and lamb in addition to pasture-raised pork and chicken.
Headquarters and manufacturing are recorded separately, because they are often different places: a brand headquartered in one country frequently manufactures in another. Tabarnam lists what the catalog holds and marks the rest unknown. Entries come from public sources and may be incomplete or out of date — production moves.
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