Artisan Pasta Made Fresh For You
Ohio City Pasta manufactures in USA, and is headquartered in Cleveland, OH, USA.
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Angelhair, Spaghetti, Linguini, Fettuccini, Pappardelle, Black Bean and Cheddar Ravioli, Butternut Squash Ravioli, Four Cheese Ravioli, Goat Cheese Ravioli, Lemon Ricotta Parmesan Ravioli, Lobster Ravioli, Roasted Eggplant Ravioli, Smoked Mozzarella Ravioli, Spinach and Cheese Ravioli, Vegan Butternut Squash Ravioli, Vegan Mushroom and Spinach Ravioli, Garlic Butter, Truffle Butter, Roasted Garlic & Chive Butter, Basil Pesto.
Ohio City Pasta marks 35 years at West Side Market with leadership change
The family-run business is celebrating its 35th anniversary at the market, officially transitioning to second-generation leadership and rolling out new products, packaging and promotions designed to refresh its market presence without changing what customers love.
How it's Made: Doug Trattner checks out Ohio City Pasta
Ohio City Pasta was started back in 1990 by Gary Thomas, a chef who saw an opening for a local company that supplied fresh pasta to area restaurants. The bustling, flour-dusted kitchen turns out dozens of products starring fresh pasta, from flat lasagna noodles and fusilli to Japanese ramen and pierogis.
Ohio City Pasta Wowed West Side Market with a 65-Foot-Long Pasta Sheet
During this past weekend��s Halloween-themed festivities at the West Side Market, Ohio City Pasta showed off with an impressive, massive pasta sheet that was created with the community��s help.
Headquarters and manufacturing are recorded separately, because they are often different places: a brand headquartered in one country frequently manufactures in another. Tabarnam lists what the catalog holds and marks the rest unknown. Entries come from public sources and may be incomplete or out of date — production moves.
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