Ceremony starts at the farm.
Pacha Mana Cacao manufactures in Peru, and is headquartered in Grass Valley, CA.
Ceremonial Cacao Paste, Chuncho Cocoa Butter, Golden Milk Ground Ceremonial Cacao, Maple Sweetened Ceremonial Cacao Blend, Mayan Spice Ground Ceremonial Cacao, Mushroom Vitality Ground Ceremonial Cacao, Rose Vanilla Ground Ceremonial Cacao, Pure Ground Ceremonial Cacao, Single Serving 1oz Packets, Cacao Bundles, Gift Cards.
Customer Testimonial
Pacha Mana does not disappoint. I love it in my one large mug of morning coffee. The added bonus is that although Pacha Mana is unsweetened pure cacao I use far less sweetener with it.
Customer Testimonial
The flavor is amazing. I find it dissolves quite nicely with a spinner in hot liquid.
Pacha Mana Cacao (Unique chuncho cacao strain)
Peruvian Chuncho cacao is an heirloom variety native to the Cusco region and surrounding high elevation areas. It's known for being: Naturally sweet and aromatic, Low in acidity, Virtually no bitterness, High in theobromine.
Headquarters and manufacturing are recorded separately, because they are often different places: a brand headquartered in one country frequently manufactures in another. Tabarnam lists what the catalog holds and marks the rest unknown. Entries come from public sources and may be incomplete or out of date — production moves.
More on Pacha Mana Cacao & comparable companies · Browse companies by country