Locally Grown, Globally Inspired
Pangea Ferments manufactures in USA, and is headquartered in Bellingham, WA, USA.
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Kimchi, Traditional Sauerkraut, Three Seed Sauerkraut, Garlic Dill Sauerkraut, Curtido Sauerkraut, Red Sauerkraut, Spicy Pickles, Spicy Brussels, Fermented Beets, Sliced Jalapeños, Kimchi Brine, Beet Kvass, Jalapeno Sauce, Sauerkraut Brine.
This Northwest Entrepreneur Has A Savory Backstory
I’m a big fan of the kimchi, the curtido sauerkraut and the fiery parsnips, while I try to keep a bottle of the sauerkraut brine in my fridge for the best possible savory sipper.
Pangea Ferments
We’ve 4 varieties of sauerkraut, kimchi, pickles available seasonally.
Headquarters and manufacturing are recorded separately, because they are often different places: a brand headquartered in one country frequently manufactures in another. Tabarnam lists what the catalog holds and marks the rest unknown. Entries come from public sources and may be incomplete or out of date — production moves.
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