Authentic flavors, delivered to your door.
Partanna manufactures in Italy, and is headquartered in Seattle, WA.
Centenario Extra Virgin Olive Oil, Sicilian Robust Extra Virgin Olive Oil, Sicilian Organic Unfiltered Extra Virgin Olive Oil, Sicilian Lemon Extra Virgin Olive Oil, Sicilian Orange Extra Virgin Olive Oil, White Truffle Olive Oil, Pitted Castelvetrano Olives, Whole Castelvetrano Olives, Muffuletta Mediterranean Olive Salad, Sicilian Lemon Pitted Olives, Calabrian Chili Pitted Olives, Mediterranean Pitted Olive Mix, A'Siciliana Limonata Sparkling Sicilian Lemon Beverage, A'Siciliana Mandarino Sparkling Sicilian Beverage, A'Siciliana Melograno Sparkling Sicilian Beverage.
The History Behind Partanna Olive Oil and How to Use It For Pizza
Great pizza starts long before it hits the oven. Sometimes, it starts with the oil. In this demo, we dive into the history of Partanna Olive Oil, a Sicilian staple with roots going back over a century, and why it has earned a permanent place in professional pizza kitchens. — YouTube
Extra Virgin Olive Oil: Partanna Vs. Food Club
Blind taste test comparing Partanna to grocery store oil; Partanna stands out for superior flavor, freshness, and authenticity as a premium Sicilian EVOO. — YouTube
Why I Love Partanna's Extra Virgin Olive Oil: Review 2024
Partanna’s extra virgin olive oil is now the one I reach for on a daily basis. Both the robust (buttery with light peppery finish) and smooth (artichoke and almond notes) versions are smooth, fresh-smelling, and enhance every recipe. — The Kitchn
Headquarters and manufacturing are recorded separately, because they are often different places: a brand headquartered in one country frequently manufactures in another. Tabarnam lists what the catalog holds and marks the rest unknown. Entries come from public sources and may be incomplete or out of date — production moves.
More on Partanna & comparable companies · Browse companies by country