home of the best gourmet olives since 1850
Santa Barbara Olive Co. manufactures in USA, and is headquartered in Santa Maria, CA.
Garlic Stuffed Olives, Bleu Cheese Stuffed Olives, Jalapeno Stuffed Olives, Anchovy Stuffed Olives, Feta Cheese Stuffed Olives, Pimento Martini Olives, Habanero Stuffed Olives, Jalapeño Jack Cheese Stuffed Olives, Almond Stuffed Olives, Pitted Kalamata Olives, Pitted Green Olives, Pitted Italian Olives, Pitted Cajun Olives, Pitted Garlic Olives, Extra Virgin Olive Oil, Mediterranean Medley Olives, Feta Stuffed Kalamata Olives.
Best Green Olives for Snacking and Charcuterie [Taste Test]
Best Buttery Santa Barbara Olive Co. Hand Stuffed Garlic Olives. These green olives come from Santa Barbara, California and they’re strikingly buttery and beautiful. The texture is just amazing—lovely and firm, but a pure delight to bite into. These California olives come stuffed with bright, zesty pickled garlic. — Sporked
13 Best Olives for Martini Making, Including Blue Cheese Stuffed Olives
Santa Barbara Olive Co. Anchovy Olives. These Martini olives are so delightfully savory—not just salty. They are pure umami. They’re the best olives for Dirty Martini drinkers who want to take things to the next level—particularly if you make your Dirty Martinis with vodka. — Sporked
The 18 Best Jarred Olive Brands, Ranked
Santa Barbara Olive Co. Jalapeño Olives and Blue Cheese Olives ranked highly. The jalapeño stuffed olives from the Santa Barbara Olive Company pack a mighty punch and the blue cheese stuffed category saw our top pick awarded to the Santa Barbara Olive Co. — The Daily Meal
Headquarters and manufacturing are recorded separately, because they are often different places: a brand headquartered in one country frequently manufactures in another. Tabarnam lists what the catalog holds and marks the rest unknown. Entries come from public sources and may be incomplete or out of date — production moves.
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