Everything Tastes Better with Tahini!
Soom Foods manufactures in Israel, and is headquartered in Philadelphia, PA, USA.
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Premium Tahini, Organic Tahini, Everyday Tahini, Chocolate Sesame Spread, Harissa Tahini, Mediterranean Herb Tahini, Squeeze Bottles.
These Tahinis Make Richer Hummus, Silkier Sauces, and Nuttier Dressings—Out of 17 Brands
Soom earned its spot as a winner thanks to its exceptional texture and balanced sesame flavor. It was one of the smoothest tahinis we tasted, with virtually no oil separation and a creamy, pourable consistency that was easy to work with straight from the jar. Its flavor was similarly approachable.
The Best Tahini Brands
Soom tahini was the clear favorite across the tasting panel. The tasters described it as “velvety” and “absolutely silky smooth,” with a pleasant mouthfeel that wasn’t sticky or cloying. This tahini had the most well-balanced flavor and was so good that it made us want to come back for more after every spoonful.
Why Soom Tahini is Our Favorite Brand
It’s so silky-smooth that you never have to stir. For lazy tahini fiends like me, that means I���m cooking and baking with tahini more often. And since Soom is so delicious—nutty, earthy, and just the right level of bitter—it also makes what I’m cooking taste just plain better.
Headquarters and manufacturing are recorded separately, because they are often different places: a brand headquartered in one country frequently manufactures in another. Tabarnam lists what the catalog holds and marks the rest unknown. Entries come from public sources and may be incomplete or out of date — production moves.
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