Small Batch Goodness
Three Little Figs manufactures in USA, and is headquartered in Portland, OR, USA.
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Oregon Artisans: Three Little Figs makes handmade jams with style
Liz Cowan worked in the fashion industry for 15 years before returning to Portland and launching Three Little Figs in fall 2011. She produces 1,200 jars of preserves a week in her certified commercial home kitchen using locally sourced ingredients. Top sellers include Balsamic Fresh Fig, Tomato Tapas Jam and French On��
Go Small and Go Home
Liz Cowan traded her career as a fashion stylist for celebrities and magazines to become owner and head chef at Three Little Figs. The company produces high quality, artisan jams out of a full-sized industrial kitchen in Northeast Portland using the best seasonal Pacific Northwest ingredients. Each batch yields fewer …
Liz Cowan | Three Little Figs
Liz Cowan founded Three Little Figs after noticing a gap in the market for domestically produced cheese and charcuterie accompaniments. The company specializes in savory jams made with organic produce from small sustainable farms using traditional small-batch methods but with modern flavor profiles. All products are h…
Headquarters and manufacturing are recorded separately, because they are often different places: a brand headquartered in one country frequently manufactures in another. Tabarnam lists what the catalog holds and marks the rest unknown. Entries come from public sources and may be incomplete or out of date — production moves.
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