Where is Vermont Salumi made?

Authentic, All Natural Charcuterie from the Countryside of Vermont

Vermont Salumi manufactures in USA, and is headquartered in Barre, VT 05641.

Headquarters
Barre, VT 05641 (Vermont · USA)
Website
vermontsalumi.com

Manufacturing locations

What Vermont Salumi makes

Parmesan & Peppercorn Sliced Salami, VT Salumi Salami Trio: Red Wine & Garlic, Smoked Paprika, & Fennel, Trio of Sliced Charcuterie, VT Salumi Curated Charcuterie Box, Red Wine & Garlic Sliced Salami, Smoked Paprika Sliced Salami, Fennel Sliced Salami, Caraway Beef Sliced Salami, Diced Pancetta 16x4oz Packs, Bresaola Sliced, Lonza Sliced, Capocollo Sliced, Thick Cut Bacon, Pepperoni Pizza And Pesto Sausage, Italian Sausage, Red Wine & Garlic Sausage, Fiddlehead IPA Bratwurst, Chorizo Sausage.

About this listing

Headquarters and manufacturing are recorded separately, because they are often different places: a brand headquartered in one country frequently manufactures in another. Tabarnam lists what the catalog holds and marks the rest unknown. Entries come from public sources and may be incomplete or out of date — production moves.

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